The Sheraton Mahwah Hotel invites guests to take the pressure out of holiday cooking and gather at the Fountainview Restaurant for a delicious Thanksgiving meal. Featuring all of the traditional Thanksgiving trimmings and other festive dishes, the menu provides a sophisticated dining experience for friends and family alike.
Mahwah, NJ (PRWEB) November 22, 2008 -- The Sheraton Mahwah Hotel invites guests to take the pressure out of holiday cooking and gather at the Fountainview Restaurant for a delicious Thanksgiving meal. Featuring all of the traditional Thanksgiving trimmings and other festive dishes, the menu provides a sophisticated dining experience for friends and family alike.
Award winning Chef Mark Speight has tailored a new menu featuring American crafted-cuisine accented with an assortment of traditional and contemporary dishes set to please any palate.*
Thanksgiving Menu:
- Butternut Squash Soup or Poached Pear Salad
- Chilled Asparagus with Wild Seasonal Mushrooms or Seafood Crepe with a Brandy Wine Sauce
- Turkey Dinner complete with Corn Bread Stuffing, Buttered Yams, Cranberry Sauce, Fine French String Beans, Butter Milk Mashed Potatoes with a side of Turkey Gravy
- Dessert to include your choice of: Pumpkin Pie, Coconut Custard Pie, Trio of Chocolate Mousse or Ice Cream
- Alternate entrée selections available for an additional cost include: Salmon served with Wild Mushroom and Scallion Pancakes topped with a Roasted Corn Puree, Cornish Game Hen with a Sausage Cranberry and Pecan Stuffing, Frutti Del Mare Pasta tossed with shrimp, sea scallops and salmon with a tomato basil sauce, Seared Filet Medallions topped with Goat Cheese Crouton accompanied by a Wheat Berry Pilaf, and Double Cut Rack of Lamb with a balsamic-lamb jus lie.
Fountainview Restaurant offers an elegant atmosphere, impeccable service and attention to detail. Join the Fountainview Restaurant on November 27, 2008 for a savory Thanksgiving Feast available from 11:30am to the last seating at 4:00pm starting at $29.95/person, children 5 to 12 years - $16.95, and under 4 years - complimentary. For more information or to make reservations, please call 201-529-0777.
The Sheraton Mahwah offers another option for harried hosts - forget slaving away in your kitchen when Fountainview Restaurant offers delicious prepared dishes for your Thanksgiving table. Sometimes you just don't want to, or don't have the time or the room or the equipment to cook a full Thanksgiving dinner. Order a complete Thanksgiving Dinner 'To Go' available from eight to 28 people - just pick up, warm and serve! To place an order, please call 201-529-0777 by Monday, November 24th. Orders can be picked up on Wednesday, November 26th between 12:00p.m. and 10:00p.m. or Thursday, November 27th between 8:00a.m. and 12:00p.m.
Complete Traditional Thanksgiving Day 'To Go' Meal:
- Butternut Squash Soup
- Pre-Carved Fresh Roasted Whole Turkey
- Corn Bread Stuffing
- Country Style Biscuits
- Fresh Cranberry Sauce
- Fine French String Beans
- Candied Yams with Marshmallow
- Buttermilk Mashed Potatoes with Turkey Gravy
Located in Northern Bergen County, Sheraton Mahwah Hotel is just 40 minutes outside of New York City and 40 minutes from Newark International Airport. Conveniently situated near Interstate 287, Route 17, and the New York State Thruway, the hotel gives guests quick and easy access to the surrounding areas, as well as many large corporations, shopping malls, outlet shopping, golf courses, ski resorts, and fine dining locations.
The Sheraton Mahwah Hotel is currently undergoing an $8.2 million renovation. Scheduled for completion by first quarter 2009, guestrooms and common spaces will feature a fresh new look, in addition to a variety of upgraded amenities to enhance the guests' comfort and overall experience. Visit the hotel on-line: www.sheraton.com/Mahwah.
The Sheraton Mahwah is operated by Interstate Hotels & Resorts, the nation's largest independent hotel management company. For more information about Interstate Hotels & Resorts, visit the company's Web-site: www.ihrco.com.
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